Anansi

Anansi

  • Ingredients
  • 1.5 oz Gentleman Jack
  • .5 oz Lime Juice
  • .75 oz Grilled Banana Cinnamon Demerara
  • 1.0 oz Allspice Infused Aquafaba
  • Garnished with a spritz of Angostura Bitters on top
  • Instructions
  • Grilled Banana Cinnamon Demerara
  • Take one half ripe banana and grill over an open flame. Slice and add to a pot with two cups of sugar and one cup of water. Bring to a boil and stir until sugar is dissolved and banana is soft. Let cool, strain, and place in container for future use.
  • Allspice Infused Aquafaba
  • Take a 1/4 cup of allspice berries and one cup of chickpea juice and let simmer in a pot on low heat for 5 minutes. Let cool in a jar for 10 minutes. Shake in jar, then strain for future use.

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